Topic: Food Pyramid

3 chapters across the catalog

The Trump administration, led by RFK Jr. and the USDA, has unveiled new federal dietary guidelines that flip the traditional food pyramid. The new standards prioritize proteins and healthy fats while placing processed grains at the bottom. These guidelines will be implemented across public schools, the military, and federal food programs like WIC to combat the chronic disease epidemic and reduce healthcare costs.

In the 1980s, Big Tobacco companies purchased major food brands and influenced the creation of the food pyramid, leading to a surge in chronic illness. Brigham Bueller shares the story of the Sackler family and the OxyContin crisis, explaining how the FDA allowed a "non-abusive" label on a drug that was ten times more addictive than previous opioids. This history is cited as evidence of a recurring pattern of corporate profit over public safety.

The FDA has approved over 10,000 ingredients for the American food supply, many of which are banned in Europe and Canada due to health risks. Historical data shows that Big Tobacco conglomerates purchased major food companies in the 1980s, influencing the creation of the food pyramid and shifting production toward highly addictive, processed goods. Chemicals such as glyphosate and atrazine are highlighted for their roles in increasing chronic disease and disrupting endocrine systems.