Topic: Cricket Flour

The World Health Organization (WHO) is reportedly seeking to update international health regulations to grant Director-General Tedros Adhanom Ghebreyesus legal autonomy over global health policy. Dr. Michael Yeadon also warns about the approval of ground-up "cricket flour" in food products, noting that humans cannot properly digest chitin. He urges the public to reject digital IDs and continue using cash to maintain personal sovereignty against these encroachments.

The European Union's approval of ground-up cricket flour for human consumption is discussed as a new front in the war on traditional agriculture. Dr. Michael Yeadon explains that humans lack the enzymes to digest chitin, the primary component of insect shells, making bug consumption potentially toxic. The narrative links the "eat the bugs" movement to the broader globalist agenda of controlling the food supply and destroying the meat industry.

The report continues by discussing how television programs are normalizing the consumption of bugs. It references the film *Snowpiercer* as a depiction of a collectivist future where the masses eat insect-based protein bars. Rob Due concludes that the UN wants the public to eat bugs while the elite continue to eat traditional meats.